5 New Maggi Recipes For Maggi Lovers: Taste Something New


No one can deny the fact that Maggi is the ultimate comfort food. Everyone has grown up eating Maggi as a snack. From being a childhood snack to late-night cravings, love for these instant noodles is never-ending. No wonder, people who have grown up eating this snack must have experimented with it a lot. Everyone loves to have Maggi in a certain way, whether it is by adding some veggies or simply by boiling it. But adding some variations to your regular Maggi is always a great idea.

Here are some of the unique Maggi recipes which will never let you go back to your regular Maggi. All these recipes are masaledar, scrumptious, and will definitely tickle your taste buds. So, without further ado let’s dive into the recipes:

  1. Italian Maggi – If you love Italian cuisine then this Maggi recipe with flavors of pasta, pizza, veggies, marinara sauce, and lots of cheese is perfect for you. Forthe preparation of this recipe, you need ingredients such as olives, red Pasta sauce, oil, Maggi, garlic, veggies, spices, and cheese.

Preparation Process

  • Simply boil the Maggi first without adding the tastemaker. Drain and keep it aside.
  • Take a pan and add everything to it.
  • Let it simmer and add boiled Maggi into it. Complete it with olives and cheese. Serve instantly.


  1. Chinese Maggi – Indians love Chinese cuisine more than anything. This Chinese Maggi recipe takes around 10 minutes to prepare and tastes exactly like street Chinese noodles. For the preparation, you need ingredients such as Maggi, oil, garlic, spring onions, veggies, soy sauce, tomato ketchup.

Preparation Process

  • Take a pan and add in some oil. Nowsaute everything for a minute.
  • Now put in some soy sauce as well as ketchup.
  • Add in boiled Maggi noodles and cook it well. Serve it hot.


  1. Cheesy Egg Maggi – Do you want to prepare with fewer ingredients? Well, we got you covered. The Cheesy Egg Maggi requires only four ingredients but tastes delectable. To prepare this simple recipe you need to grab a pack of Maggi, egg, grated cheese, and some spices.

Preparation Process

  • Boil some water in a pan and add the pack of Maggi noodles as well as a tastemaker. Boil it for a few minutes till the Maggi gets cooked.
  • In a separate bowl beat an egg. Now add this egg to the cooked Maggi and scramble it well.
  • Complete it with grated cheese and serve it instantly.


  1. Punjabi Tadka Maggi – If you are wondering Tadka is only meant for dals then you are completely wrong. The Punjabi Tadka Maggi will bring in some newness to its taste. To prepare this recipe you need to have butter, garlic, apack of Maggi, spices, and veggies.

Preparation Process

  • Heat some oil in a pan and add veggies into it. Leave it for a few minutes to saute.
  • Add the pack of Maggi along with some water and a tastemaker.
  • Take a separate pan and heat some butter. Add the spices in it and heat for a few seconds.
  • Now add the Tadka on the top of Maggi.
  • Serve hot in a bowl.


  1. Tandoori Chilli Maggi – Are you craving some Tandoori flavors? It’s time to dive into the lip-smacking flavors of Tandoori Chilli Maggi. This Maggi recipe is full of surprises and will leave your palate on fire. To prepare the dish get your hands on ingredients such as veggies, garlic, soy sauce, oil, pack of Maggi, red chili sauce, and vinegar.

Preparation Process

  • Take a pan and take some oil in it.
  • Add all the chopped veggies and garlic into the pan. Let everythingsautewell.
  • Now put in boiled Maggi as well as a tastemaker. Stir it well.
  • After combining all the flavors put in some spices, red chili sauce, and vinegar.



No one is too old to have Maggi noodles. This is one snack that fits in everywhere, thanks to its versatility. However, you can amplify its taste by trying these yummy variations of Maggi. Every recipe is different from the other. So, what are you thinking? Try these recipes now and let us know which one did you like the most.

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